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SOUTH AFRICAN CULTURE - South African Culture, Customs, and Traditions

The culture of South Africa is one of the most diverse in the world. The country boasts of an impressive eleven official languages and other several recognized languages, with each of the group having its own vibrancy and culture. A substantial majority of the South Africans still live in the rural areas where cultural traditions have survived. However, urbanization and adoption of new technology across the country have led to the decline in the traditional cultures. English and other foreign languages are slowly replacing the native languages.

South African culture is not homogeneous but is rather a collection of cultures with different cultures being predominant in different regions. Some of the prominent cultures of South Africa include the Khoikhoi and San culture, Zulu, Ndebele, Xhosa, and Sotho cultures among other cultures. These cultures blend beautifully to give the country its unique identity on the globe.

The People of South Africa

South Africa has a population of approximately 55 million people comprising of diverse culture, religion, origin, and languages. Africans or South Africans and Bantu-speaking people form the major part of the population (approximately 35 million). Some ethnic groups are unique to South Africa while others like Basotho crossed the border into the country. Some of the major ethnic South Africans include Zulu, Basotho, Venda, Xhosa, Tsonga, Khoikhoi, Ndebele, and San. South Africa also hosts a number of refugees and asylum seekers, especially from Zimbabwe, Democratic Republic of Congo, and Somalia. The majority of refugees live in major cities including Pretoria, Durban, Johannesburg, and Cape Town.

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South African Languages

The population of South Africa is composed of people from different backgrounds, speaking different languages. Eleven languages are considered the country’s official languages. The first official languages were English and Dutch. The majority of South Africans can speak more than one language. The language spoken by the majority of the people, especially native South Africans is Zulu which is spoken by 23% of the population followed by Xhosa and Afrikaans at 16% and 14% respectively. Zulu is the language of the Zulu people who number 10 million. It is understood by 50% of the total population. The Zulu language became an official language in 1994. The Xhosa language is spoken by 8 million people as the first language and over 11 million as a second language. The majority of Xhosa speakers live in Eastern Cape Province. Afrikaans evolved from the Dutch language and has adopted some words from other languages such as German and Khoisan. English is the most popular second language of the South Africans and the most commonly spoken language in the country.

South African Tradition

South African tradition is not homogenous but a blend of different traditions and cultures practiced by different ethnic groups in the country. Here are some examples of traditions and cultures as practiced by major ethnic groups in the country.

Khoikhoi and San

Khoikhoi and San were the original inhabitants of present-day South Africa. The KhoiSan were known as the “Bushmen” and were skilled hunters and trackers. Their tracking skills are still necessary for the fight against poachers. They are mainly nomads who live in desert regions of South Africa

Zulus

The Zulus are known for their shield-bearing warriors under the leadership of Shaka. They are also famous for their beadworks, grass huts, and basketry. The belief of the Zulu people is based on ancestral spirits which appear mainly in dreams and a supreme being who is rarely involved in the activities of the mortal. Use of magic is common among the Zulus and any tragedy or illness is blamed on the evil spirit.

Xhosa

Xhosa culture is popular for the complex dressing that portrays a person’s social status, position in the society, and whether they are married or not. They also have a strong oral tradition with stories of ancestral heroes. Ancestral worship is a common practice and young men have to undergo a rite of passage. Stick fighting is a common sport among the Xhosa among the young men looking after the cattle. Women mainly tend the crops and look after the home.

Ndebele

Ndebele are known for the skilled women who decorate their houses in beautiful geometric designs. The skills are hereditary and women are tasked with the responsibility of teaching their daughters. The shapes used in the decoration are inspired by their fashioned beadwork. Ndebele women are distinguished from other South African women by the neck rings and the striking traditional blankets.

Sotho

The culture of the Sotho people differs from those of the Ndebele, Xhosa, and Zulus in several ways, especially on how they organize their villages. The Sotho homes are organized into villages rather than scattered settlements. The villages are further organized into age-sets. Each of the age-set is given a specific responsibility and the age-set graduate from one responsibility to another. They also allow their sons to marry from their kin, especially from the maternal side. Their traditional folk art includes pottery making, beadwork, decoration of houses, and weaving.

Venda

The Venda culture and tradition is built on mythical beliefs and water. They believe that lakes and rivers are sacred and that rains are controlled by Python God. Lake Fundudzi is one of the sacred places among the Venda and hosts the annual rites. Traditional healers known as Sangoma are believed to have access to the spirits and ancestors. Venda’s art has also been influenced by the belief in the spirit world. Cattle are considered a sign of wealth while agriculture is the main economic activity.

Modern Day South African Tradition

The younger generation from the above cultures is relocating to the city in search of a “better” life. However, in the city, they tend to abandon their traditions and culture for the western culture and lifestyle. Over time, a unique culture that combines the western culture and the traditional cultures have been developed. This new culture is evident in art, music, and food

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Culture of South Africa

South Africa is known for its ethnic and cultural diversity. Almost all South Africans speak English to some degree of proficiency, in addition to their native language, with English acting as a lingua franca in commerce, education, and government. South Africa has twelve official languages, but other indigenous languages are spoken by smaller groups, chiefly Khoisan languages.

Members of the middle class, who are predominantly white and Indian but whose ranks include growing numbers of other groups, have lifestyles similar in many respects to that of people found in Western Europe, North America, Australia and New Zealand.

The Apartheid state legally classified South Africans into one of four race groups, determined where they could live, and enforced segregation in education, work opportunities, public amenities and social relations. Although these laws were abolished by the early 1990s, the apartheid racial categories remain ingrained in South African culture, with South Africans continuing to classify themselves, and each other, as belonging to one of the four defined race groups (blacks, whites, Coloureds and Indians) making it difficult to define a single South African culture that doesn't make reference to these racial categories

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Art

Main article: Art of South Africa

 

Eland, rock painting, Drakensberg, South Africa

The oldest art objects in the world were discovered in a South African cave. Dating from 75,000 years ago, these small drilled snail shells could have no other function than to have been strung on a string as a necklace. South Africa was one of the cradles of the human species. One of the defining characteristics of the human species is the creation of art (from Latin "ars", meaning worked or formed from basic material).

The scattered tribes of Khoisan peoples moving into South Africa from around 10,000 BC had their own fluent art styles seen today in a multitude of cave paintings. They were superseded by Bantu and Nguni peoples with their own vocabularies of art forms. In the 20th century, traditional tribal forms of art were scattered and re-melded by the divisive policies of apartheid.

New great forms of art evolved in the mines and townships: a dynamic art using everything from plastic strips to bicycle spokes. The Dutch-influenced folk art of the Afrikaner Trekboer and the urban white artists earnestly following changing European traditions from the 1850s onwards also contributed to this eclectic mix, which continues to evolve today.

One form of art developed during the period of apartheid. This new characterisation was termed "township art" and became common in the 1960s and 1970s. This art style tended to depict scenes from everyday life of poor black individuals in South Africa.[8] Common visual elements in this art style are dilapidated houses, women washing clothes, penny whistlers, and black mother-and-child tableaux.

 

Oracles of the Pink Universe by Simphiwe Ndzube, 2021

Contemporary South Africa has a vibrant art scene, with artists receiving international recognition. The recent "Figures and Fictions" exhibition of South African photography at the Victoria and Albert Museum in London included the work of Mikhael Subotzky, Zanele Muholi, David Goldblatt, Zwelethu Mthethwa and Guy Tillim. Contemporary South African artists whose work has been met with international acclaim include Marlene Dumas, William Kentridge and John Smith.

South African art is the visual art produced by the people inhabiting the territory occupied by the modern country of South Africa. The oldest art objects in the world were discovered in a South African cave. Archaeologists have discovered two sets of art kits thought to be 100,000 years old at a cave in South Africa. The findings provide a glimpse into how early humans produced and stored ochre – a form of paint – which pushes back our understanding of when evolved complex cognition occurred by around 20,000 – 30,000 years. Also, dating from 75,000 years ago, they found small drilled snail shells which could have no other function than to have been strung on a string as a necklace. South Africa was one of the cradles of the human species.

The scattered tribes of Khoisan and San peoples moving into South Africa from around 10000 BC had their own art styles seen today in a multitude of cave paintings. They were superseded by Bantu and Nguni peoples with their own vocabularies of art forms.

In the present era, traditional tribal forms of art were scattered and re-melded by the divisive policies of apartheid. New forms of art evolved in the mines and townships: a dynamic art using everything from plastic strips to bicycle spokes. In addition to this, there also is the Dutch-influenced folk art of the Afrikaner Trek Boers and the urban white artists earnestly following changing European traditions from the 1850s onwards, making for an eclectic mix which continues to evolve today.

Paleolithic rock art

Main article: San rock art

 

San rock paintings, Perdekop Farm, (Mossel Bay, South Africa)

The pre-Bantu peoples migrating southwards from around the year 30,000 BC were nomadic hunters who favoured caves as dwellings. Before the rise of the Nguni peoples along the east and southern coasts and central areas of Africa these nomadic hunters were widely distributed. It is thought they entered South Africa at least 1000 years ago. They have left many signs of life, such as artwork (San paintings) depicting hunting, domestic and magic-related art. There is a stylistic unity across the region and even with more ancient art in the Tassili n'Ajjer region of northern Africa, and also in what is now desert Chad but was once a lush landscape.

The figures are dynamic and elongate, and the colours (derived probably from earthen and plant pigments and possibly also from insects) combine ochreous red, white, grey, black, and many warm tones ranging from red through to primary yellow. Common subjects include hunting, often depicting with great accuracy large animals which no longer inhabit the same region in the modern era, as well as: warfare among humans, dancing, domestic scenes, multiple images of various animals, including giraffes, antelope of many kinds, and snakes. The last of these works are poignant in their representation of larger, darker people and even of white hunters on horseback, both of whom would supplant the San peoples.

Many of the "dancing" figures are decorated with unusual patterns and may be wearing masks and other festive clothing. Other paintings, depicting patterned quadrilaterals and other symbols, are obscure in their meaning and may be non-representational. Similar symbols are seen in shamanistic art worldwide. This art form is distributed from Angola in the west to Mozambique and Kenya, throughout Zimbabwe and South Africa and throughout Botswana wherever cave conditions have favoured preservation from the elements.

Contemporary art in South Africa

The contemporary art scene in South Africa is as diverse and vibrant as the population and vast cultures in the country. Contemporary artists in South Africa have adopted new media technologies to produce varied and creative bodies of work, as seen in the work of Dineo Seshee Bopape and CUSS Group. Their art gives insight into the pressing issues of South African society. On a global scale, contemporary South African art is relevant and sought-after. A charcoal and oil on canvas work by leading South African contemporary artist William Kentridge was sold on auction for R3,5 million in London in 2012.

Black art post-apartheid

The Bantu Education Act of 1955 barred Black South Africans from receiving formal art training during the years of apartheid and as a result, the artistic movements that had originated from this community have, until recently, been distinctly classified as “craft” rather than “art.” Informal art centers, that were funded by European states, became one of the few avenues in which Black South Africans could receive some form of artistic development. Throughout this time period from 1947 to the mid-1990s, the first practitioners to receive this informal training began passing down their knowledge to younger generations of practitioners. However, the traditional canon of African art, categorized as “fine art” had been formed in the 20th century by European and U.S. art audiences. South Africa's inequality gap is larger than that of other countries in the world so the audience for art is primarily the rich and not those who are subject to the artistic expression, giving these higher socio-economic groups a gatekeeper status in deciding what is classified as art. After the Soweto Riots of 1976, a new social consciousness emerged that retaliated against the government's policy of segregation and effectively reexamined the classification of certain Black South African artworks. One of the first artistic styles to receive critic attention was Venda sculpting because it aesthetically appealed to white patrons while also maintaining its “artistic manifestations of ethnic diversity.” These sculptures would be considered “transitional art” rather than “craft” and would gain access into fine art galleries. Other Black artistic expressions such as beadwork, photography, and studio arts have also begun to be slowly integrated into canonical South African art forms.

The Johannesburg Biennale's Africus (1995) and Trade Routes (1997) had a significant impact on the cultural awareness of new South African art. These events were among the first exhibitions that revealed the “new South African art” to the international community, but also other local South Africans. This gave Black South African artists a new platform to express the effects to which apartheid had influenced society. In the post-apartheid regime, artists have now been given an apparatus to protest social issues such as inequality, sexuality, state control over the personal realm, and HIV/AIDS. However, the emphasis to embody many of these social issues within Black South African art has a led to a stereotype that many young artists are now trying to escape. International pressure has been said to once again demand a level of ‘authenticity’ within South African art that portrays discourse on the topic of apartheid. Scholar Victoria Rovine goes as far as to state that “these exhibitions represent a South Africa that seeks liberation not from apartheid itself but from apartheid as an already predictable subject for artistic production.” Furthermore, although South African art is not always political, conversations stemming from its interpretation are rarely apolitical and the high demand for apartheid symbols by private collectors have raised concerns over the collection of the art for the sake of nostalgia.

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See also

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Architecture

See also: Architecture of Johannesburg and Cape Dutch architecture

 

Gateway to the Castle of Good Hope, the oldest building in South Africa

 

Old Dutch church in Ladismith

The architecture of South Africa mirrors the vast ethnic and cultural diversity of the country and its historical colonial period. In addition, influences from other distant countries have contributed to the variety of the South African architectural landscape.

Herbert Baker, among the country's most influential architects, designed the Union Buildings in Pretoria. Other buildings of note include the Rhodes memorial and St George's Cathedral in Cape Town, and St John's College in Johannesburg.

Cape Dutch architecture was prominent in the early days (17th century) of the Cape Colony, and the name derives from the fact that the initial settlers of the Cape were primarily Dutch. The style has roots in medieval Holland, Germany, France and Indonesia. Houses in this style have a distinctive and recognisable design, with a prominent feature being the grand, ornately rounded gables, reminiscent of features in townhouses of Amsterdam built in the Dutch style.

The rural landscape of South Africa is populated with traditional and European-influenced African architecture.

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Literature

Main article: Literature of South Africa

 

Olive Schreiner, the author of The Story of an African Farm (1883)

There are 11 national languages in South Africa. South Africa's unique social and political history has generated a rich variety of literatures, with themes spanning pre-colonial life, the days of apartheid, and the lives of people in the "new South Africa".

Many of the first black South African print authors were missionary-educated, and many wrote in either English or Afrikaans. One of the first well known novels written by a black author in an African language was Solomon Thekiso Plaatje's Mhudi, written in 1930.

Notable white English-language South African authors include Nadine Gordimer who was, in Seamus Heaney's words, one of "the guerrillas of the imagination", and who became the first South African and the seventh woman to be awarded the Nobel Prize for Literature in 1991. Her novel, July's People, was released in 1981, depicting the collapse of white-minority rule.

Athol Fugard, whose plays have been regularly premiered in fringe theatres in South Africa, London (The Royal Court Theatre), and New York City. Olive Schreiner's The Story of an African Farm (1883) was a revelation in Victorian literature: it is heralded by many as introducing feminism into the novel form.

Alan Paton published the acclaimed novel Cry, the Beloved Country in 1948. He told the tale of a black priest who comes to Johannesburg to find his son, which became an international best-seller. During the 1950s, Drum magazine became a hotbed of political satire, fiction, and essays, giving a voice to urban black culture.

Afrikaans-language writers also began to write controversial material. Breyten Breytenbach was jailed for his involvement with the guerrilla movement against apartheid. Andre Brink was the first Afrikaner writer to be banned by the government after he released the novel A Dry White Season about a white South African who discovers the truth about a black friend who dies in police custody.

John Maxwell (JM) Coetzee was also first published in the 1970s, and became internationally recognise in 1983 with his Booker Prize-winning novel Life & Times of Michael K. His 1999 novel Disgrace won him his second Booker Prize as well as the 2000 Commonwealth Writers' Prize. He is also the recipient of the Nobel Prize for Literature in 2003.

English writer J. R. R. Tolkien, author of The Hobbit, The Lord of the Rings and The Silmarillion, was born in Bloemfontein in 1892.

Poetry

Main article: South African poetry

South Africa has a rich tradition of oral poetry. Several influential African poets became prominent in the 1970s such as Mongane Wally Serote, whose most famous work, No Baby Must Weep, gave insight into the everyday lives of black South Africans under apartheid. Another famous black novelist, Zakes Mda, transitioned from poetry and plays to becoming a novelist in the same time period. His novel, The Heart of Redness won the 2001 Commonwealth Writers Prize and was made a part of the school curriculum across South Africa.

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Cinema

Main article: Cinema of South Africa

While many foreign films have been produced about South Africa (usually involving race relations), few local productions are known outside South Africa itself. One exception was the film The Gods Must Be Crazy in 1980, set in the Kalahari. This is about how life in a traditional community of San (Bushmen) is changed when a Coke bottle, thrown out of a plane, suddenly lands from the sky. The late Jamie Uys, who wrote and directed The Gods Must Be Crazy, also had success overseas in the 1970s with his films Funny People and Funny People II, similar to the TV series Candid Camera in the US. Leon Schuster's You Must Be Joking! films are in the same genre, and hugely popular among South Africans. Schuster's most successful film internationally is Mr Bones, which was also the best performing film locally at the time of its release, grossing 35m USD. This was surpassed by the sequel, Mr Bones 2: Back from the Past.

The most high-profile film portraying South Africa in recent years was District 9. Directed by Neill Blomkamp, a native South African, and produced by Peter Jackson, the action/science-fiction film depicts a sub-class of alien refugees forced to live in the slums of Johannesburg in what many saw as a creative allegory for apartheid. The film was a critical and commercial success worldwide, and was nominated for Best Picture at the 82nd Academy Awards. Another notable film that was produced in South Africa is Chappie.

Other notable exceptions are the film Tsotsi, which won the Academy Award for Foreign Language Film at the 78th Academy Awards in 2006 as well as U-Carmen e-Khayelitsha, which won the Golden Bear at the 2005 Berlin International Film Festival.

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Music

Main article: Music of South Africa

 

Enoch Sontonga

There is great diversity in music from South Africa. Many black musicians who sang in Afrikaans or English during apartheid have since begun to sing in traditional African languages, and have developed unique styles called Kwaito and Amapiano. Of note is Brenda Fassie, who launched to fame with her song "Weekend Special", which was sung in English. More famous traditional musicians include Ladysmith Black Mambazo, while the Soweto String Quartet performs classic music with an African flavour. White and Coloured South African singers are historically influenced by European musical styles.

South Africa has produced world-famous jazz musicians, notably Hugh Masekela, Jonas Gwangwa, Abdullah Ibrahim, Miriam Makeba, Jonathan Butler, Chris McGregor, and Sathima Bea Benjamin. Afrikaans music covers multiple genres, such as the contemporary Steve Hofmeyr and the punk rock band Fokofpolisiekar. Crossover artists such as Verity (internationally recognised for innovation in the music industry) and Johnny Clegg and his bands Juluka and Savuka have enjoyed various success underground, publicly, and abroad. Don Clarke who wrote Sanbonani, a local hit for P J Powers, and Hotline in 1986 wrote much of the music for Leon Schuster's films including Till You're Free Again which he recorded for the film Frank and Fearless in 2018. Rap-rave group Die Antwoord have also found international success.

The South African music scene includes Kwaito and Amapiano, new music genres that had developed in the mid-1980s and late 2010s, and have since developed to become a popular socio-economic form of representation among the populace. However, some argue that the political aspects of Kwaito have since diminished after Apartheid, and the relative interest in politics has become a very minor aspect of daily life. Others argue that in a sense, Kwaito is in fact a political force that shows activism in its apolitical actions.

Today, major corporations like Sony, BMG, and EMI have appeared on the South African scene to produce and distribute Kwaito music. Due to its popularity, as well as the general influence of DJs, who are among the top 5 most influential types of people within the country, Kwaito has taken over radio, television, and magazines.

South African rock music is a very popular subculture, especially within the Johannesburg region. The alternative rock and metal band Seether gained international popularity in the early 2000s, with five of their albums achieving Gold or Platinum certification in the United States. Four other rock bands, KONGOS, Civil Twilight, Prime Circle, the Parlotones and have also achieved success abroad in the late 2000s. While metal bands such as Vulvodynia have achieved moderate success in the 2020s.

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Cuisine

Main article: South African cuisine

 

An array of traditional South African cuisine

The cuisine of South Africa is heavily meat-based and has spawned the distinctively South African social gathering known as a braai. A variation of the barbecue, braais often feature boerewors or spicy sausages, and mielies (maize) or Mielie-meal, often as a porridge, or pearl millet, a staple food of black South Africans. Pastries such like koeksisters and desserts like melktert (milk tart) are also universally popular.

 

Meat on a traditional South African braai

Indian food like curry is also popular, especially in Durban with its large Indian population. Another local Indian Durban speciality is the "bunny", or bunny chow, which consists of a hollowed-out loaf of white bread filled with curry.

The Portuguese community has also made its mark, with spicy peri-peri chicken being a favourite. The South African Portuguese-themed restaurant chain Nando's now has restaurants in the United Kingdom, United States, Canada, Australia, Ireland, New Zealand, Malaysia, Kenya and the United Arab Emirates.

Bunny Chow

Close-up view of a plate of Bunny ChoW

No culinary journey in South Africa is complete without trying a “bunny”. Don’t worry, it’s not an actual rabbit. A bunny chow is a hollowed-out half or quarter loaf of bread filled with curry, typically served with a bit of salad, or sambal, on the side.

It originated in Durban, South Africa, in the 1940s, and was created by Indian migrant workers as a convenient and transportable lunch. The loaf can be filled with various curries such as chicken, beef, mutton, bean, or vegetable, depending on personal preference.

The bread serves as both a “container” for the curry and as an accompaniment to be eaten with it! Bunny chows are eaten throughout the country these days, and has become a street food classic that’s enjoyed by people from all walks of life.

Bobotie

Bobotie with some yellow rice served with a salad

Considered by many to be South Africa’s national dish, there are many versions of bobotie, most based on treasured recipes that have been passed down through generations. It’s believed that the first recipe for bobotie dates back to a 1609 Dutch cookbook.

After it made its way to South Africa, it was adopted and refined – or arguably perfected – by the Cape Malay community, ultimately turning it into a South African dish. Bobotie is made from savoury spiced minced meat (beef, lamb, pork, chicken, or even ostrich) that’s baked with an egg and milk topping.

Various spices, curry powder, bay leaves, apricot jam, dried fruits, and nuts are added, depending on the recipe. You typically eat it with slightly sweet yellow rice with raisins added to it, desiccated coconut, blatjang (chutney), and sambals.

Biltong

Three different types of biltong on a wooden platter | Photo credit: Getty Images

Biltong is a quintessential and hugely popular snack with meat-loving South Africans. In fact, it’s gained popularity worldwide for its delicious, salty taste. The word biltong is derived from the Dutch words “bil”, meaning meat or rump, and “tong”, meaning tongue, which is often the shape of the pieces of meat used to make biltong.

The meaty snack has its origins in the Great Trek era, when Dutch settlers, or Voortrekkers, moved from the Cape Colony into the interior of South Africa. They needed a reliable way to preserve meat during their long journeys, and viola – biltong was born! It’s superficially similar to American beef jerky, but that’s where the common ground ends.

To make it, skilled butchers marinate strips of beef in a mixture of vinegar, salt, sugar, and spices like pepper and coriander, depending on personal taste. The marinated meat is then hung out to air-dry. Today, biltong remains a beloved South African snack, cherished for its unique flavour and versatility. It’s available in every butcher shop, corner café, petrol station, and supermarket, and you can even try venison options like kudu and gemsbok (oryx).

Potjiekos

Top view of a pot of potjiekos | Photo credit: Getty Images

Potjiekos is another dish that was developed by the Voortrekkers during the Great Trek. It’s a stew-like South African dish cooked outdoors over an open fire in a round, three-legged cast-iron pot, known locally as a potjie (little pot). It’s an extremely versatile dish that people adapt to personal preferences and tastes. As with many South African dishes, everyone has their own recipes and techniques.

It’s also an efficient and delicious way of preparing a large amount of food with minimal effort. In essence, potjiekos is a slow-cooked stew, featuring a mix of vegetables, meat, and spices. It sits atop hot coals for hours, simmering to perfection in its own juices. A wide variety of meats are suitable for a potjie, but people often opt for less expensive cuts.

Potjiekos is famous for the range of delicious and complex flavours it develops and the exquisite tenderness of the meat cooked this way. Enjoying a potjie with friends and relatives perfectly embodies the spirit of the communal sharing of food so integral to South Africa’s food culture and cuisine.

The South African Braai: Pap en Vleis/Shisa Nyama

Spread of a typical braai with meat, braaibroodjies, and corn | Photo credit: Getty Images

In Afrikaans, “pap en vleis” means maize porridge served with meat. “Shisa nyama” is the Zulu equivalent, with “shisa” meaning hot or burnt (i.e. cooked over an open fire) and “nyama” meaning meat. However, no matter where you go in South Africa, people call it braai. Whether you try it at a friend’s house or at a shisa nyama restaurant, the essence remains the same: it’s flame-grilled meat. However, it’s also South Africa’s favourite excuse to get together for social gatherings.

Depending on who’s cooking, the meat is served with pap, cornbread, or another starch, along with chakalaka, a spicy relish, or more conventional sides like potato salad and garlic bread. Another local favourite is mielies (corn on the cob). At any given South African braai, you might come across lamb, boerewors (South African sausage), beef, chicken, pork, kudu, springbok, eland, warthog, ostrich, or even seafood.

Often, the meat is marinated beforehand in the braai chef’s secret basting. The South African braai is an indelible part of South Africa’s food culture, resonating perfectly with the country’s love of good food enjoyed with family and friends.

Vetkoek

Mini vetkoek with mince curry filling | Photo credit: Getty Images

A delightful treat, vetkoek or “fat cake”, is a traditional South African pastry, it’s a South African dish that you absolutely must try. Originally made as a way to use up leftover bread dough, it’s become a much-loved dish on its own, similar to the Dutch oliebol and the Xhosa amagwinya.

Vetkoek is essentially a deep-fried bread dough ball best served hot. It can be served on its own, often just sprinkled with sugar, but it’s also served cut open and filled with delicious toppings. These include savoury mince mixtures, curries, cheese, butter, tuna and mayonnaise, or jam for a sweet version. Ideally, vetkoek should be crispy on the outside and delectably soft inside!

Umngqusho, Isitambu, or Samp and Beans

Bowl of samp and beans on a wooden platter | Photo credit: Getty Images

Umngqusho, a highly prized staple in traditional Xhosa culture, is extremely nutritious and packed with flavours. Reputedly one of Nelson Mandela’s favourite dishes, samp and beans is made from slowly cooked sugar beans and crushed maize kernels, known as samp.

It’s flavoured with chilli, onions, leeks, stock blocks, and butter or fat, and is a comforting and satisfying meal. Often served as a meal on its own, it can also be paired with other dishes like chicken, beef, mutton, or lamb stews. It’s traditionally served with umleqwa, a “hardbody chicken”, or lamb curry.

Chakalaka

Traditional South African chakalaka, a popular spicy side dish or relish | Photo credit: Getty Images

This spicy, delicious, and versatile vegetable relish is reputed to have originated in Johannesburg. As the story goes, migrant mine workers from Mozambique used various ingredients like tomatoes, beans, and chilli to create a flavoursome Portuguese-style relish to eat with their pap.

Many variations of the dish exist, with different versions including carrots, green peppers, onions, cabbage, and even butternut and sweetcorn. Flavourings like garlic and curry paste are used to add some oomph, and it can be served hot or cold.

Make sure to ask how spicy it is before you take a bite – some chefs can be a little too generous with the chilli! It can be served with bread, rice, pap, and other starches, and as an accompaniment to stews and curries, adding a spicy kick to every bite.

Melktert

Traditional South African melktert | Photo credit: Getty Images

For many South Africans, traditional melktert or milk tart conjures up images of home and childhood comfort food enjoyed with loved ones. It’s a South African sweet pastry that can be served with tea or coffee, or as a dessert after a meal.

Many South African bakers have jealously-guarded secret family recipes that originated in the Dutch colonial era in South Africa. The main components of a melktert are a sweet pastry crust and a deliciously creamy custard filling made from milk, sugar, and eggs. It can be served hot or cold, but is traditionally served cold with a generous sprinkling of cinnamon.

Melktert is a much-loved staple at every church fête, home industries outlet, and supermarket in South Africa. We even have a National Melktert Day on 27 February!

Koeksisters

Sweet koeksisters covered in syrup | Photo credit: Getty Images

This is a diabolically sweet and addictive treat for serious sugar fans only! Koeksisters are twisted or braided deep-fried doughnut-like pastries. After deep-frying, the pastries are soaked in ice-cold syrup that has been left in the fridge overnight, which includes cinnamon, lemon, and ginger. This process ensures maximum absorption of the syrup while the outside of the koeksister remains crispy.

Koeksisters have a rich history dating back to the arrival of Dutch settlers in 1652. The name koeksister is derived from the Dutch/Afrikaans word “koek”, meaning cake. It’s interesting to note that another spicy and delicious, often coconut-covered version called “koe’sister”, exists in the Cape. This can be traced back to Indonesian, Malay, and Arabian culinary traditions. Both of these delectable sweet pastries have become deeply entrenched cultural icons in South African cuisine.

Has this glimpse into South Africa’s cuisine and culinary traditions piqued your interest and awakened a desire to see – and taste – South Africa for yourself? We wouldn’t blame you. At Discover Africa, after all these years, we’re still amazed at the wealth of experiences South Africa has to offer its visitors. Whatever your dream safari holiday, rest assured that South Africa’s varied cuisine will enrich any South African trip.

Wine

Main article: South African wine

South Africa has developed into a major wine producer, with some of the best vineyards lying in valleys around Stellenbosch, Franschhoek, Paarl and Barrydale. South African wine has a history dating back to 1659, and at one time Constantia was considered one of the greatest wines in the world. Access to international markets has unleashed a burst of new energy and new investment. Production is concentrated around Cape Town, with major vineyard and production centres at Paarl, Stellenbosch and Worcester.

There are about 60 appellations within the Wine of Origin (WO) system, which was implemented in 1973 with a hierarchy of designated production regions, districts and wards. WO wines must be made 100% from grapes from the designated area. "Single vineyard" wines must come from a defined area of less than 5 hectares. An "Estate Wine" can come from adjacent farms, as long as they are farmed together and wine is produced on site. A ward is an area with a distinctive soil type and/or climate, and is roughly equivalent to a European appellation.

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Education

Main article: Education in South Africa

 

The heart of the Rhodes University campus

Learners have twelve years of formal schooling, from grade 1 to 12. Grade R is a pre-primary foundation year. Primary schools span the first seven years of schooling. High School education spans a further five years. The Senior Certificate examination takes place at the end of grade 12 and is necessary for tertiary studies at a South African university.

Public universities in South Africa are divided into three types: traditional universities, which offer theoretically oriented university degrees; universities of technology (formerly called "Technikons"), which offer vocational oriented diplomas and degrees; and comprehensive universities, which offer both types of qualification. Public institutions are usually English medium, although instruction may take place in Afrikaans as well. There are also a large number of other educational institutions in South Africa – some are local campuses of foreign universities, some conduct classes for students who write their exams at the distance-education University of South Africa and some offer unaccredited or non-accredited diplomas.

Public expenditure on education was at 6.1% of the 2016 GDP.

Under apartheid, schools for blacks were subject to discrimination through inadequate funding and a separate syllabus called Bantu Education which was only designed to give them sufficient skills to work as labourers. Redressing these imbalances has been a focus of recent education policy; see Education in South Africa: Restructuring.

See also: Matriculation in South Africa; High school in South Africa

Scouting

South Africa has also had a large influence in the Scouting movement, with many Scouting traditions and ceremonies coming from the experiences of Robert Baden-Powell (the founder of Scouting) during his time in South Africa as a military officer in the 1890s-1900s. Scouts South Africa (then known as Boy Scouts of South Africa) was one of the first youth organisations to open its doors to youth and adults of all races in South Africa. This happened on 2 July 1977 at a conference known as Quo Vadis

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Society

Gender roles

Main article: Women in South Africa

Further information: Feminism in South Africa

Sexual orientation

Main article: LGBT rights in South Africa

South Africa enacted same-sex marriage laws in 2006 allowing full marriage and adoption rights to same-sex couples. Although the Constitutional and legal system in South Africa theoretically ensures equality, social acceptance is generally lacking, especially outside of urban areas. Lesbian women from smaller towns (especially the townships) are often victims of beating or rape. This has been posited, in part, to be because of the perceived threat they pose to traditional male authority. Although evidence of hatred may influence rulings on a case-by-case basis, South Africa has no specific hate crime legislation; human rights organisations have criticised the South African police for failing to address the matter of bias-motivated crimes.

For example, the NGO ActionAid has condemned the continued impunity and accused governments of turning a blind eye to reported murders of lesbians in homophobic attacks in South Africa; as well as to so-called "corrective" rapes, including cases among pupils, in which cases the male rapists purport to raping the lesbian victim with the intent of thereby "curing" her of her sexual orientation.

Science and technology

Main article: Science and technology in South Africa

Several important scientific and technological developments have originated in South Africa. The first human-to-human heart transplant was performed by cardiac surgeon Christiaan Barnard at Groote Schuur Hospital in December 1967. Max Theiler developed a vaccine against Yellow Fever, Allan McLeod Cormack pioneered x-ray Computed tomography, and Aaron Klug developed crystallographic electron microscopy techniques. These advancements were all (with the exception of that of Barnard) recognised with Nobel Prizes. Sydney Brenner won most recently, in 2002, for his pioneering work in molecular biology.

Mark Shuttleworth founded an early Internet security company Thawte, that was subsequently bought out by world-leader VeriSign. Elon Musk was born in South Africa.

South Africa has cultivated a burgeoning astronomy community. It hosts the Southern African Large Telescope, the largest optical telescope in the southern hemisphere. South Africa is currently building the Karoo Array Telescope as a pathfinder for the $20 billion Square Kilometer Array project to be built in South Africa and Australia.

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Sports

Main article: Sport in South Africa

 

The Springboks in a bus parade after winning the 2007 Rugby World Cup

 

The Proteas at the Oval in 2008

The most popular sports in South Africa are association football, rugby, and cricket. Other sports with significant support are field hockey, swimming, athletics, golf, boxing, tennis, netball and softball. Although association football commands the greatest following among the youth, other sports like basketball, surfing, judo and skateboarding are becoming increasingly popular.

Famous combat sport personalities include Baby Jake Jacob Matlala, Vuyani Bungu, Welcome Ncita, Dingaan Thobela, Corrie Sanders, Gerrie Coetzee, Brian Mitchell and Dricus du Plessis. Footballers who have played for major foreign clubs include Lucas Radebe and Philemon Masinga, (both formerly of Leeds United), Quinton Fortune (Atlético Madrid and Manchester United), Benni McCarthy (also first-team coach at Manchester United) (Ajax Amsterdam, F.C. Porto, Blackburn Rovers and West Ham United), Aaron Mokoena (Ajax Amsterdam, Blackburn Rovers and Portsmouth), Delron Buckley (Borussia Dortmund) and Steven Pienaar (Ajax Amsterdam and Everton). South Africa has also produced 1979 Formula One World Champion, Jody Scheckter, along with his son, two time Indycar Series race winner, Tomas Scheckter, who led the most laps in both his first two Indianapolis 500 starts during the 2002 and 2003 running of the race. In MotoGP, notable racers include Brad Binder and his younger brother, Darryn Binder. Durban Surfer Jordy Smith won the 2010 Billabong J-Bay competition making him the No. 1 ranked surfer in the world. Famous cricket players include Herschelle Gibbs, Graeme Smith, Dale Steyn, Jonty Rhodes, Jacques Kallis, JP Duminy, Quinton de Kock, Faf du Plessis, Keshav Maharaj, Kagiso Rabada, David Miller and AB de Villiers, etc. Most of them have also participated in the Indian Premier League.

South Africa has also produced numerous world class rugby players, including Francois Pienaar, Joost van der Westhuizen, Danie Craven, Frik du Preez, Naas Botha, Bryan Habana, Siya Kolisi, Cheslin Kolbe, Duane Vermeulen, Eben Etzebeth and Makazole Mapimpi. South Africa hosted and won the 1995 Rugby World Cup and won the 2007 Rugby World Cup in France as well as the 2019 Rugby World Cup in Japan, and the 2023 Rugby World Cup, again in France. It followed the 1995 Rugby World Cup by hosting the 1996 African Cup of Nations, with the national team going on to win the tournament. It also hosted the 2003 Cricket World Cup, the 2007 World Twenty20 Championship, and it was the host nation for the 2010 FIFA World Cup, which was the first time the tournament was held in Africa. FIFA president Sepp Blatter awarded South Africa a grade 9 out of 10 for successfully hosting the event.

In 2004, the swimming team of Roland Schoeman, Lyndon Ferns, Darian Townsend and Ryk Neethling won the gold medal at the Olympic Games in Athens, simultaneously breaking the world record in the 4x100 freestyle relay. Penny Heyns won Olympic Gold in the 1996 Atlanta Olympic Games. Swimmer Tatjana Smith (née Schoenmaker) won gold and silver medals at both the Olympic Games and the Commonwealth Games.

In golf, Gary Player is generally regarded as one of the greatest golfers of all time, having won the Career Grand Slam, one of five golfers to have done so. Other South African golfers to have won major tournaments include Bobby Locke, Ernie Els, Retief Goosen, Trevor Immelman and Louis Oosthuizen.

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